Easy Coconut Macaroons #easyrecipes

A must try! Only 4 ingredients to make these spectacular coconut macaroons in only 30 min. Recipe: Combine 14 oz of sweetened coconut flakes with 1 cup of sweetened condensed milk. Mix well until evenly coated. Scoop with a cookie scooped and refine the shape by hand before topping with an almond (optional) then baking in a 335 F oven for 20 min. Let this cool. Drizzle with chocolate for a special touch! Let the chocolate cool & enjoy! Store in an airtight container for up to 3 days. #coconutmac

Chocolate Amaranth Crisps!!! Recipe Ingredients: \t•1 cup puffed amaranth (must be puffed — or puff your own) \t•1 cup dark chocolate chips (I like using sugar-free Lily’s) \t•1 teaspoon refined coconut oil \t•Berries of choice (raspberries, or blueberries work great) Instructions: \t1.\tAdd chocolate chips to a microwave-safe bowl. Heat in 30-second intervals, stirring between each, until fully melted and smooth. \t2.\tStir in the coconut oil until fully incorporated and glossy. \t3. Stir in ha

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